‘Cooking for a cause’ is a book packed with some of HAVEN’s most wanted recipes and an additional selection of our Head Chef Pardet’s favorite Cambodian dishes.
Featuring 35 recipes (incl. vegetarian dishes), detailed ingredients descriptions and background information on HAVEN and our love for Cambodia.
All recipes have been tested by home cooks and every recipe comes with a picture.
Format: 17.6cm x 25cm
WHERE CAN YOU GET THE BOOK?
At the HAVEN Training Restaurant
Visit us at HAVEN in Siem Reap, Cambodia, where you can order and taste the different dishes and buy the cookbook directly from the shelf for US$ 28.
Online via Dragonfly
COVID-19/Corona virus: A state of emergency was declared in Switzerland. As a result, we have stopped online ordering and shipping of the cookbook until further notice. Thank you for your understanding.